Spinach Ricotta Stuffed Chicken Breast

Ingredients

• Chicken breasts
• Ricotta cheese
• Fresh spinach
• Mozzarella
• Garlic
• Olive oil
• Italian seasoning
• Salt / Pepper

Instructions

1. 1

   Cut a pocket into each chicken breast.

2. 2

   Mix ricotta, spinach, garlic, and mozzarella.

3. 3

   Stuff the chicken.

4. 4

   Season both sides.

5. 5

   Bake at 375°F (190°C) for 25 minutes.

6. 6

   Rest for 5 minutes before serving.