Smoked Salmon Bagel

Ingredients

• 1 whole grain bagel, sliced
• 2 oz (60 g) smoked salmon
• 2 tbsp light cream cheese
• 3 tomato slices
• 4 cucumber slices
• ¼ small red onion, thinly sliced
• 1 tsp capers (optional)
• Fresh dill
• Black pepper to taste

Instructions

1. 1

   Toast the bagel if desired.

2. 2

   Spread cream cheese evenly over both halves.

3. 3

   Layer the smoked salmon on the bagel.

4. 4

   Add tomato, cucumber, and red onion slices.

5. 5

   Top with capers, fresh dill, and black pepper.

6. 6

   Serve immediately.