Mango Chia Pudding
Creamy chia pudding topped with fresh mango and coconut.
Ingredients
- 4 tbsp chia seeds
- 1.5 cups coconut milk
- 1 ripe mango
- 1 tbsp maple syrup
- Coconut flakes
- Lime zest
Instructions
- 1
Mix chia seeds with coconut milk and maple syrup.
- 2
Stir well and refrigerate overnight.
- 3
Dice mango into small cubes.
- 4
Top pudding with mango, coconut flakes and lime zest.
Details
Tropical Morning Delight
Chia seeds expand overnight to create a thick, creamy pudding rich in omega-3s and fiber. Mango adds tropical sweetness without any added sugar.
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