
Avocado Toast with Fried eggs
Quick, healthy breakfast with creamy avocado and crispy fried eggs served on toasted bread
Ingredients
- 2 slices of multigrain bread
- 1 large ripe avocado peeled
- 2 eggs
- 1 tbsp lemon juice
- 1 tbsp olive oil or butter
- Seasoning for taste: salt, black pepper, chilli flakes
Instructions
- 1
Toast the bread slices.
- 2
Mash the avocado and spread it on toast.
- 3
Cook eggs as desired and place the top.
- 4
Add salt, black pepper, and chilli flakes.
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