
Mediterranean Chickpea Salad
This Mediterranean Chickpea Salad is a refreshing and protein-rich lunch packed with fresh vegetables, feta cheese, and a light lemon dressing. It's perfect for meal prep and ready in just 15 minutes.
Ingredients
- 1 can chickpeas, drained
- 1 cup cucumber, diced
- 1 cup cherry tomatoes, halved
- ¼ cup red onion, sliced
- ¼ cup feta cheese
- 2 tbsp olive oil
- 1 tbsp lemon juice
- Salt and pepper
Instructions
- 1
Rinse and drain chickpeas.
- 2
Combine vegetables in a large bowl.
- 3
Add chickpeas and feta cheese.
- 4
Whisk olive oil, lemon juice, salt, and pepper.
- 5
Toss everything together.
- 6
Toss everything together.
Details
2 servings
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