Healthy Breakfast Burrito Bowl
This breakfast burrito bowl has all the flavors of a classic breakfast burrito without the tortilla. It combines eggs, black beans, brown rice, vegetables, avocado, and salsa for a balanced and filling meal.
Ingredients
- 3 large eggs
- 1 cup cooked brown rice
- ½ cup black beans
- ½ avocado
- ½ cup diced tomatoes
- ¼ cup diced bell pepper
- 2 tablespoons salsa
- 1 teaspoon olive oil
- ¼ teaspoon cumin
- Salt and pepper
Instructions
- 1
Heat olive oil in a skillet.
- 2
Cook bell pepper for 2–3 minutes.
- 3
Whisk eggs with cumin, salt, and pepper.
- 4
Add eggs and scramble gently.
- 5
Divide brown rice between two bowls.
- 6
Add black beans, eggs, tomatoes, and avocado.
- 7
Spoon salsa over the top.
- 8
Serve immediately.
Details
Servings: 2
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