Cottage Cheese with Fruit
Cottage Cheese with Fruit is a quick, high-protein breakfast that's perfect for busy mornings. Creamy cottage cheese paired with fresh fruit provides a delicious balance of protein, natural sweetness, and fiber to keep you full and energized.
Ingredients
- 1 cup low-fat cottage cheese
- ½ cup mixed berries (strawberries, blueberries, raspberries)
- ½ banana, sliced
- 1 tsp honey (optional)
- 1 tbsp chopped walnuts or almonds
- Fresh mint leaves (optional)
Instructions
- 1
Spoon the cottage cheese into a serving bowl.
- 2
Arrange the berries and banana slices on top.
- 3
Sprinkle with chopped walnuts or almonds.
- 4
Drizzle with honey if desired.
- 5
Serve immediately.
Comments
0No comments yet — be the first to share your thoughts!
Related Recipes
BreakfastTurkey & Vegetable Breakfast Skillet
This turkey breakfast skillet is a protein-packed one-pan meal made with lean turkey, potatoes, peppers, spinach, and eggs. It's ideal for a hearty healthy breakfast without complicated preparation.
LunchEasy Teriyaki Tofu Bowl
This Teriyaki Tofu Vegetable Bowl is a tasty plant-based lunch featuring crispy tofu, colorful vegetables, brown rice, and a simple homemade teriyaki-style sauce.
LunchCottage Cheese Veggie Bowl
This Cottage Cheese Veggie Bowl is a simple high-protein lunch made with creamy cottage cheese, crunchy vegetables, chickpeas, and whole-grain crackers. It requires almost no cooking.